New York • Paris • London • Palm Beach • Hudson Valley

Posts Tagged ‘Michelle-Marie Heinemann’

Brooke Fedagain & Michelle-Marie Heinemann

Baker Extraordinaire, Brooke Fedagain stopped by for a visit with her delectable white chocolate and peppermint scones. I have always adored scones and these were especially divine.

Brooke Fedagain & Michelle-Marie Heinemann

Brooke is a fashion designer by profession and worked with Tommy Hilfiger, but like many of us Old Fashioned Moms elected to be with her family full time. She now writes a wonderful lifestyle blog called Be Fed Again that explores various projects and heavenly recipes!

View the White Chocolate and Peppermint Scone Recipe at www.Befedagain.com

Brooke Fedagain & Michelle-Marie Heinemann

White chocolate and peppermint scones

Ingredients:

3 cups all purpose flour

1/2 cup sugar

2 1/2 teaspoons baking powder

1 teaspoon salt

3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into pieces

1 cup buttermilk

1 cup white chocolate ships

1/2 cup  candy canes (6 candy canes) crushed

1/2 teaspoon peppermint extract

scones square2

Preheat oven to 400 degrees F.  Line a baking sheet with parchment paper.  Sift together flour, sugar, baking powder, salt and baking soda into a large bowl.  Add butter and mix in with a pastry cutter until mixture resembles coarse meal.  Mix in white chocolate chips and crushed candy canes.  Gradually add buttermilk and peppermint extract, tossing with a fork until moist clumps form.  Turn dough out onto lightly floured surface.   Knead briefly to bind dough, maybe 4 turns.  Form dough into 1 inch thick rectangle.  Cut rectangle in half  lengthwise, then cut out squares.  Then, cut squares at a diagonal making a triangle.  Transfer wedges to prepared baking sheet, spacing 2 inches apart.  Bake until tops of scones are golden brown, about 25 minutes.

This is a divine recipe, I alter it a bit using 3 cups whole milk and 1 cup heavy cream, and I add more chocolate chips….rich, rich, rich…heavenly rich!!!
View the Peppermint Hot Cocoa Recipe at sweetcsdesigns.com

Peppermint-Hot-Cocoa

3 Ingredient Peppermint Hot Cocoa
Cook time: 5 mins
Total time: 5 mins
Serves: 4 cups
Ingredients

2 tbsp water
1 cup mint chocolate chips
4 cups milk

 

Instructions

In a small saucepan, add water and mint chocolate chips and stir over medium heat until chocolate is melted.
Slowly add milk, stirring as you add.
When hot, serve with marshmallows or whipped cream.

“Tell your Children you love them!!! This is so important, verbally tell them how wonderful they are and how much you love them….daily. Love from parents, in all of its manifestations, is how children form secure attachments in infancy and childhood.”

best-places-to-spend-christmas-san-miguel

30 of the BEST Places to spend Christmas! From San Miguel de Allende, Mexico to Kaioura, New Zealand.

View the Top 30 Best Places to Spend Christmas at travelandleisure.com

Best-Places-Christmas-2014

See the 6 top places to see Santa in NYC.

View Santa Events at newyork.com

I would like to add one more to this list making it 7, and my personal favorite. The Plaza! Yes, home to Eloise and her “rawther” delicious Pink Lemonade. Santa is located on the lower level with all the fabulous shops and after photos stay and have dinner in The Palm Court.

macys-santaland_650

Santa at the Macy’s Herald Square Santa Land (Photo: John Minchillo / AP Images for Macy’s)

Macy’s
Macy’s is the standard bearer for Santa experiences in the city. Visiting the Herald Square flagship’s Santaland can involve a long wait and being herded through a line that snakes through the store’s eighth floor. But the payoff is worth it: The journey to Santa’s workshop takes visitors through a train “ride” (the floor vibrates along with bells clanging) and into the 13,000 square foot Christmas village. Santaland is open daily from Nov. 28 to Dec. 24 until 9pm. Opening times vary between 7am and 9am; go to the Santaland website to see the full schedule.  Should you not want to wait on line for longer than it would take to actually watch Miracle on 34th Street, make an advance reservation via kiosks in the cellar or on the 9th floor (only 20 are allowed per hour). Advance reservations are also available online 30 minutes to 48 hours in advance, beginning Nov. 26. 151 W 34th St., visitmacysnewyork.com
 
Bloomingdale’s
The eighth-floor children’s department at the Bloomingdale’s on 59th Street (at Lexington Ave.) is another popular place to see Santa, Nov. 28–Dec. 23 (11am-6pm weekdays, 10am-6pm weekends). Though the scene at the department store’s flagship location isn’t as elaborate as the one at Macy’s, fewer frills mean shorter lines — which can be the difference between Johnny smiling and crying by the time he poses for a picture with the world’s most popular reindeer driver. 1000 Third Ave., bloomingdales.com
 
Rockefeller Center
If you want something more elaborate than just snapping a picture, two of the restaurants at Rockefeller Center host a Breakfast with Santa during the holiday season: The Sea Grill and Rock Center Café. Both packages include breakfast with Santa and carolers and ice skating on the famed Rockefeller Center ice skating rink, plus keepsakes like an ornament, photo frame and gifts for the kids. In 2014, the breakfasts will be held Nov. 28-30, Dec. 7, 13-14 and daily  Dec. 19-24. Breakfast at the Sea Grill is $110 for adults and $75 for children, while the Rock Center Café packages start at $80 for adults and $50 for children. Be sure to make reservations in advance — the breakfasts do sell out. rockefellercenter.com
ABC Carpet & Home
As has been a holiday tradition for more than 20 years, the Santa at ABC Carpet & Home is available for photo opportunities in the Union Square neighborhood 11am–3pm Nov. 28–30 and Dec. 6, 13 and 20. The scene is apropos of a home-furnishings store, featuring an elaborate Victorian-style sitting area draped in velvet and filled with housewares. The wait here is also shorter than almost any other place you’ll visit in the city. 888 Broadway; abchome.com
 
Brookfield Place
Santa, elves and reindeer are on hand at Santa’s Winter Garden at Brookfield Place in lower Manhattan. A professional photographer is on hand for photos (packages start at $20), and all proceeds go to Dancing Classrooms. The Battery Park City garden hosts Santa Dec. 5-7 9am-1:30pm and 3-6pm. Lines can be long, and are capped if staff thinks not everyone will be accommodated, so be sure to arrive early. 220 Vesey St.
 
New York City Fire Museum
Visit the New York City Fire Museum on Dec. 7 at 11:30am for an unusual Santa-sighting. The museum’s annual Santa Rescue is more theater than a traditional visit, but it’s worth the watching: Saint Nick gets stuck on the roof and firefighters get out their hook-and-ladder to save him from peril. After families watch the rescue, they can head inside to sip hot cocoa at a holiday party and enjoy music from John Clacher’s Firehouse Band. Buy tickets in advance ($8 adults, $5 kids under 12) to ensure you’ll get in (tickets guarantee you’ll be sitting inside with Santa); as it is, the event is crowded every year, so in any case you’ll need to brace yourself for some jostling. 278 Spring St; nycfiremuseum.org
Click here to read more about great ways to celebrate the holidays in New York City.

Society Editor for Town and Country Magazine Michelle-Marie Heinemann & Gillian Hearst Simons

 

and great grand daughter of publishing magnate William Randolph Hearst…..Fresh faced beauty Gillian Hearst Simonds is marvelously grounded and passionately involved in her children’s lives. Over pear martinis at Bistro Chat Noir on the upper east side, we chatted at length about our children and the importance of routines and structure and how it provides a sense of security and helps them develop self-discipline. Gillian’s devotion to her family and strong commitment to being a positive role model for her daughters embodies what being an Old Fashioned Mom is all about.

We here at Old Fashioned Mom are proud to introduce Gillian Hearst Simonds as our third Celebrity Mother!

____________________

1. How would you describe yourself?

I think I’m a confident grounded woman, who’s very in love with her husband and daughters. I enjoy a good challenge, respect hardwork, and appreciate honesty and loyalty. I cherish the time that I get with my friends and family because I know that time is a gift so I try to enjoy every second.

Gillian Hearst Simonds

2. What do you love most about being a Mother?

Watching them grow! every day they are learning something new, I love hearing “mommy” come out of my 18 month old, even at 3 in the morning. With two girls, 18 months old and 5 months old, we are still really only in the early stages of childhood, but it has been amazing. I love watching how excited they get with every new experience from bubbles to Christmas trees. It’s wonderful experiencing and rediscovering the world with them.

Gillian Hearst Simonds

3. Please tell us what a typical day is for you?

I know that having a schedule helps the girls be relaxed and comfortable because they know their routine so the girls get up around 6:30, then there’s breakfast for them and coffee for me and my husband. We play for a bit, then a nap for one or both girls. Harper, the oldest, usually has some sort of morning class followed by lunch at home while we watch an episode of Sophia the First. Nap for both girls from 1230-3ish, then some afternoons Harper has a swim class or we take the girls up to the playroom or on a playdate. A lot of evenings we will take the girls to see a light show set to music because they really enjoy that. Any and all christmas lights are a huge hit right now. Around 5:15 home for dinner and some playtime before bath time, we read some books and bedtime. Around 7 pm everyone is down. When they are napping or asleep I also find time to work as a contributing editor for Town & Country magazine, and do work with Memorial Sloan Kettering Associates Committee, UNICEF Next Generation, New York Botanical Gardens, the High Line, and the Wildlife Conservation Society, which we are in full swing planning the Explorer’s Club party for May 13, 2015. There’s also the charity events and parties that happen around the city, and, of course, date nights with my husband or nights out with friends to catch up.

Gillian Hearst Simonds

4. What activities do you and your children love doing together?

We read a lot. Do puzzles, there’s a gym class, painting and coloring, going to the zoo and the park. In the fall we went apple picking and looked at the changing leaves.

Gillian Hearst Simonds

5. Reading is so important for children, what are some of your favorite books?

Fritz and the Beautiful Horses, Goodnight Moon, My Chincoteague Pony, Good Night New York City, The Night Before Christmas, The Pelican Chorus/Quangle Wangle’s Hat by Edward Lear, Black Beauty (40-page picture-book adaptation by Sharon Lerner.)

Gillian Hearst Simonds

*Gillian is actively involved with Memorial Sloan Kettering Associates Committee, UNICEF Next Generation, New York Botanical Gardens, The High Line and The Wildlife Conservation Society.


The Best Dressed Child…..a wonderful on-line store hailing from Alpharetta, Georgia. Southern girls really know how to do smocking right, this store has the cutest….and I mean the cutest little play dresses and seasonal attire for children! I just purchased this adorable swimsuit ensemble for Hyacinth, and beach accessories galore! When my son was little he wore all the darling smocked outfits as well, complete with Peter Pan collars.

A real treasure…. www.bestdressedchild.com

Bathing Suit
Hyacinth in Bathing Suit from The Best Dressed Child

Best Dressed Child Smocked Dress

Best Dressed Child Smocked Dress

anavini girls pink check smocked ice cream cones dress

My children adore Via Quardronno, a charming little Italian restaurant tucked into 73rd Street and corner of Madison Avenue. The staff is attentive and playful with children…it is usually quite busy up front…but go straight to the back and usually seats are available.

Our favorites are Carpaccio Classico, Insalata Della Casa con Avocado, and Risotto Milanese con Funghi. There is a wonderful selection of Gelati and Sorbetti….which is always popular with the little ones, and Payard’s French croissants and Brioches are heavenly!

element

Via Quadronno
  Via Quandronno
element
Heinemann Children Dining at Via Quadronno

 

Via Quardronno
25 East 73rd Street
www.viaquardronno.com
1-212-650-9880

Reprinted from timeout.com.rockefeller center ice skating

The Rink at Rockefeller Center

Even if the sidewalks are overrun with tourists, your crew will have ample room to skate at the city’s most iconic rink; only 150 people are allowed on the ice at once. Unfortunately, that also means that your family should prepare for long lines—unless you plan on going early in the morning or between 9am and noon on Thanksgiving, expect a one- to two-hour wait. Reservations for the first skate of the day (daily 7am) can be made online and, new this year, families can reserve a spot and stay up late for a Starlight Skate during the final session of the day, 10:30pm–midnight ($45 per person, rentals included). Open from October 10, 2015 through April 2016. General admission $25–$32, children ages 11 and under $15, skate rental $12. Group rates available for 15 or more.

Bank of America Winter Village at Bryant Park

During the winter months, Bryant Park opens a no-charge 17,000-square-foot skating rink. Don’t get too excited: The admission may be free, but you gotta pay to rent skates (or BYO). On the upside: The complex holds 500 people, holiday shops, an indoor pavilion and the Canadian-themed lounge Celsius, which conveniently offers a full children’s menu and plenty of hot chocolate. Open from October 30, 2015 through March 6, 2016. Skate rentals $15–$19 per pair.

Staten Island War Memorial Ice Skating Rink

We know what you’re thinking: Yeah freakin’ right. But the trip is sooo worth the scenery: Clove Lakes Park boasts some of New York’s few remaining wetlands. Open from October 31 through April 3. Admission $10, skate rental $5.

LeFrak Center at Lakeside, Prospect Park

This $74 million project overhauled 26 acres of the park’s southeast corner and now offers year-round fun. The LeFrak Center houses two seasonal ice-skating rinks—one covered and the other open-air—plus a cafe. Kiddos can get in on skating lessons through the Skate School, take clinics with the Hockey Academy, or even try their hand at curling and broomball. Open October 31, 2015 through March 27, 2016. Admission $6 weekdays, $8 weekends, skate rental $6.

The Rink at Brookfield Place

Located on the plaza in front of the erstwhile World Financial Center Winter Garden (it’s now called Brookfield Place Winter Garden), this rink brings a much-needed cold-weather option to the seasonally popular outdoor spot overlooking the North Cove Marina. At 7,350 square feet, it’s even bigger than the Rink at Rockefeller Plaza. New this season, the rink offer Learn to Skate classes with Olympic medal–winning husband-and-wife team, Melissa Gregory and Denis Petukhov. The ice-dancing pros will lead Intro to Basics lessons and Parent & Me classes throughout the season. Ice-hockey lessons are on offer too, in case your crew’s in need of a little coaching. Open from November 14, 2015. General admission $15, skate rental $5.

Trump Lasker Rink

This rink is less crowded than Wollman, but go for the hockey: Competitive leagues for Gretzky wanna-bes practice here daily. If your tot has a winter birthday, this spot also offers party packages. Open from late October.

McCarren Park

This Brooklyn park straddles the two hipster-fied nabes of Greenpoint and Williamsburg but continues to be a family favorite, too. There are baseball, football and soccer fields, dog runs, a track, tennis courts, a skate park and more. Stop by on select summer nights for outdoor film screenings, food trucks and music, or a romp in the playground at Lorimer Street and Driggs Ave. And as of 2013, the park has also transformed into a winter destination, now that the ever-popular McCarren Park Pool operates as an ice rink during the colder months. Opens November 2015. General admission $11, children $6, skate rental $6.

Trump Wollman Rink

Skating newbies can sign up for the learn-to-skate program—it’s the largest in the country. But no matter what your child’s skill level, there’s nothing quite like skating in the middle of our city’s most beautiful park. Open from October 24, 2015. Admission $11.25, children ages 11 and under $6; skate rentals $8, cash only.

Abe Stark Rink

This 40-year-old venue began its life as the Ravenhall Baths, a saltwater swimming pool that was quite the Coney Island hot spot in its day. It was destroyed by a fire in 1963, after which the space was converted into a destination for the heavily sweatered and uncoordinated. Arrive at the rink promptly at 12:30pm when it opens; the ice fills fast and it closes at 3:30pm. Open October 31 through March 27. Admission $10, skate rentals $5.

World Ice Arena

Although this rink offers hockey programs and private lessons, families can enjoy free-skate sessions every day of the week. World Ice also hosts inexpensive birthday parties; the fee ($23–28 per child) includes skate rental, pizza and several hours of ice time. Open through July 3, 2016, open most holidays and school breaks. Admission $6 weekdays, $9 weekends; skate rental $5.

City Ice Pavilion

The five boroughs’ only rooftop rink stretches an NHL-appropriate 85-by-200 feet under a weatherproof air dome (if it’s good enough for Canadians, it’s good enough for the wussy New York winter). Stop by Wednesdays from 12-4pm or between noon and 2:30pm on the weekends. At other times, the rink is devoted to skating lessons, hockey practice and private parties. Open yearround. Admission $6 weekdays, $9 weekends; skate rental $5.

Sky Rink at Chelsea Piers

There’s no need to wait until winter for your family to glide across the two NHL-size rinks at this megacomplex—they’re open year-round for general skating as well as hockey and figure skating. Unlike most indoor ice arenas, this one doesn’t feel like a cave; ample windows afford sweeping views of the Hudson River to the west. General skating September 14 through December 20, 2016. Admission $10, skate rental $5.

Staten Island Skating Pavilion

The borough’s only year-round ice rink is a skater’s dream, offering figure-skating and hockey programs for kids and adults of all levels. Public sessions take place on Fridays from 8–11pm, Saturdays from 2:30–4:20pm and 7:30–9:30pm, and Sundays from 2–3:50pm. Parties and private rink rentals are also available. Admission $11, children $10; skate rental $5.

Riverbank State Park Ice Skating Rink

Located about 85 blocks north of the midtown mayhem, the covered rink here—part of a 28-acre recreational facility—provides some of the least-crowded weekend skating in Manhattan. Riverbank Park overlooks the Hudson, so your crew will have nice views of the river and the George Washington Bridge too. Bonus: Families celebrating birthdays at the rink can reserve tables for after-skate cake and ice cream. Learn to Skate, Ice Dance, Figure Skating and Ice Hockey programs are also on offer. Open November through March, weather permitting. $5, children $3; skate rental $6 per day.

“Oh my……this recipe is deliciously delicious!!! This is certainly one way to jazz up green beans, and it takes practically no time to make. Doesn’t everything taste better with sugar and bacon?
Enjoy!”
View the Brown Sugar and Bacon Green Beans Recipe at sixsistersstuff.com

brown-sugar-and-bacon-green-beans-300

Brown Sugar and Bacon Green Beans
Ingredients:
1 (16 oz) package frozen green beans
6 pieces bacon, cut into 1 inch pieces
1/4 cup butter
1/4 cup brown sugar
garlic salt, to taste

Directions:
In a large skillet, fry the bacon over medium heat until done (but not quite crisp).
Drain off grease and add butter and brown sugar. Cook, stirring occasionally, over medium heat until the brown sugar has dissolved.

Place the green beans in a pot and fill with about 1 inch of water. Bring water to a boil and then place the lid on the pot. Steam the beans over medium heat until cooked through, about 5-8 minutes. Drain the water from the beans, season with garlic salt, and stir in the sugar and bacon mixture. Serve immediately.

If the brown sugar mixture starts to go hard, you can quickly reheat it before pouring it over your beans.