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Posts Tagged ‘Chocolate Chip Cookies’

Old Fashioned Mom: Chocolate Chip Cookies

soft and chewy chocolate chip cookies

 

Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. With our easy, three-step recipe, you’ll have soft and chewy chocolate chip cookies to serve and enjoy in no time.

YIELD

INGREDIENTS

DIRECTIONS

  1. 1. Preheat oven to 350 degrees. In a small bowl, whisk together the flour and baking soda; set aside. In the bowl of an electric mixer fitted with the paddle attachment, combine the butter with both sugars; beat on medium speed until light and fluffy. Reduce speed to low; add the salt, vanilla, and eggs. Beat until well mixed, about 1 minute. Add flour mixture; mix until just combined. Stir in the chocolate chips.
  2. 2. Drop heaping tablespoon-size balls of dough about 2 inches apart on baking sheets lined with parchment paper.
  3. 3. Bake until cookies are golden around the edges, but still soft in the center, 8 to 10 minutes. Remove from oven, and let cool on baking sheet 1 to 2 minutes. Transfer to a wire rack, and let cool completely. Store cookies in an airtight container at room temperature up to 1 week.

COOK’S NOTES

If desired, use a small ice-cream scoop for uniform-size cookies.
Written By: Martha Stewart